哈尔滨的连锁餐饮中餐店，在哈尔滨各个小区都有，价格比普通小店略高，但是也可以，环境还挺好，味道过得去，大家可以来尝尝看。

Mamacaijinpaiguolao (jianguo)

Cooked sunflower chopped meat on the fat end mostly melted, and lean meat end relatively raised, at first glance, rough and round, like the head of a lion, Tang Dynasty Yuan Guogong Wei Wei changed this sunflower chopped meat to &quot;lion head&quot;, a call Baino, spread to this day.

The big hot pot must be eaten by more people to be lively. Two people eat it and it is not interesting. Four or five or six people have a table and a table around the steaming meat. The steaming hot pot is really good. It is lively and happy.

Located near Zhuozhan. A newly opened restaurant. The environment belongs to classical Chinese style. Old Sichuan is visual. 2 floors up and down. Spacious and bright. The main feature is the bubble fish. The fish are alive. Very fresh. At the same time, the best taste is maintained. I chose the taste of sauerkraut fish. The pot full of water on the table in front of me has always been full of curiosity. After the water boiled, the service staff put the tableware in the pot to disinfect. God. It&#39;s so cool for people with obsessive-compulsive disorder like me. After a few minutes. The fish was served up. The first taste was very ordinary. The second and third mouth, more and more delicious. Sour and with a trace of pepper and hemp. The taste is just right. You can also serve your own seasoning like a hot pot. It&#39;s a charm again. The hemp sauce is really delicious. I want to pack it and take it away. When the fish is eating the same thing. Down dishes and noodles. Wait for 2-3 minutes. The noodles are ready. It&#39;s delicious and very tasty. It&#39;s really a good store worth trying. The service attitude is also very polite.

离酒店不远的一家老菜馆，生意挺好的，包子现包现蒸要等一会！特色包子有排骨包子，虾仁鲜肉，酱肉脆丁包，素什锦包子，一屉四个！第一次吃排骨馅儿的包子，蛮新奇的，包子热气腾腾趁热吃，里面满满好几块排骨哦，带骨头的吃起来慢着点哈～虾仁鲜肉包子蛮鲜美的，里面看得见的三四个虾仁，挺不错～风味肉粉肠也是店里招牌，肉粉肠感觉里面肥瘦相间，偏肥一点，很有嚼劲！紫菜蛋花汤巨大一盆，东北的份量，口味挺清淡的，配包子吃正好～

The taste is quack, there is no place to sit late.

Especially after the price increase in Qiandao, it will highlight the price/performance ratio. Salmon sashimi is still good. The Arctic sweet shrimp is great. I eat a lot of sweet and soft. I like the imported oyster sashimi. My father likes it very much. It is delicious, but to be honest, hashimi is a hot dish. It feels more general. It&rsquo;s quite satisfactory. Baiqing fried sea butterfly snow fish is a small piece of batter. The taste of the fish is covered. OZZ French foie gras is very large. This is recommended for grilled salmon. It is delicious and not fishy. It is recommended to recommend other beef grains. There is no impression. The privacy of the small private room is better to score ★★★★★ taste: 4.0 Environment: 5.0 Service: 5.0 Ingredients: 4.5 Recommended: Arctic Big Sweet Shrimp Flower Banquet Private House Cuisine (Aijian Store) ★★★★★4.2 ￥323/person ☆ 7010 Daoli District Aijian Community Japanese Cuisine 16.0km Released on September 28 at 22:18 Don&#39;t like #Affordable Japanese Food with Value #Japanese Food

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